+1 303-926-0999
Wine, Beer & Food
Wine List

Click here to download our PDF Wine List






House 2010 Robert Mondavi Chardonnay, Ca.
[fresh, green apple, round, smooth, flavorful]
Glass 5 Bottle 15


House 2010 Beringer White Zinfandel, Ca.
[fruity, refreshing, sweet]
Glass 5 Bottle 15


Pinot Grigio 2010 Bollini, Trentino-Alto Adige/Südtirol, It.
[pear, crisp, fruit driven]
Glass 6 Bottle 20


Sauv Blanc 2008 Robert Mondavi Fume Blanc, Napa, Ca.
[opulent , guava, weighty, verbena, strong finish]
Glass 6 Bottle 20


Riesling 2010 Genesis by Hogue Cellars, Columbia Valley, Wash.
[slatey, candied orange, off-dry]
Glass 6 Bottle 20


Chardonnay 2010 Robert Mondavi, Ca.
[light oak, med. body, red apple, quince]
Glass 5 Bottle 15


Chardonnay 2010 Estancia Chardonnay, Keyes Canyon Ranch, Paso Robles, Ca.
[guava, mango, oak, cream]
Glass 6 Bottle 20


Chardonnay 2010 Kendall Jackson ‘Vintner’s Reserve’, Ca.
[pear, apple, cinnamon, medium body]
Glass 6 Bottle 20


Chardonnay 2010 Clos du Bois, North Coast, Ca.
[balanced, light oak, stone fruits, red apple]
Glass 6 Bottle 20


Chardonnay 2009 Sonoma Cutrer ‘Russian River Ranches’, Sonoma, Ca.
[apple, butter, oak, full body]
Glass 7 Bottle 25


Chardonnay 2009 Franciscan, Napa Valley, Ca.
[harmonious, red apple, pear, balanced oak, full]
Bottle 20




House 2010 Robert Mondavi Merlot, Ca.
[fresh, red fruit, round, smooth, dense]
Glass 5 Bottle 15


House 2010 Robert Mondavi Cabernet Sauvignon, Ca.
[fresh, currant, dark cherry, round, tannic, full bodied]
Glass 5 Bottle 15


Gamay 2010 Louis Jadot Beaujolais-Village, Beaujolais, Fr.
[bramble, fresh raspberry, elegant]
Glass 6 Bottle 20


Pinot Noir 2009 Wild Horse, Central Coast, Ca.
[round, toasty, cherry, pomegranate, cranberry, spice]
Glass 7 Bottle 20


Malbec 2010 Diseno, Mendoza, Arg.
[inky, moderate tannin, plum, earthy, tar, fresh]
Glass 6 Bottle 18


Merlot 2008 Estancia, Keyes Canyon Ranch, Paso Robles, Ca.
[cherry, vanilla, dried fig, intense]
Glass 6 Bottle 20


Cabernet 2009 Estancia, Keyes Canyon Ranch, Paso Robles, Ca.
[dense, cherry, chocolate, long finish]
Glass 6 Bottle 20


Gamay 2007 Chateau des Jacques, Moulin-a-Vent, Beaujolais, Fr.
[light, vibrant, strawberry]
Bottle 35


Pinot Noir 2009 Louis Jadot Bourgogne, Burgundy, Fr.
[refreshing garnet, lively, cherry, currant]
Bottle 25


Pinot Noir 2009 Michel Picard Bourgogne, Burgundy, Fr.
[smooth, plum, earthy]
Bottle 20


Pinot Noir 2005 Michel Picard ’Clos Paradis’, Mercurey, Burgundy, Fr. 1er Cru
[soft, cocoa, dark fruit]
Bottle 30


Pinot Noir 2007 Wild Horse ‘Cheval Sauvage’, Santa Maria Valley, Ca.
[rich, deep red fruit, black cherry]
Bottle 60


Pinot Noir 2007 Etude, Carneros, Napa, Ca.
[floral, elegant, dark cherry, currant]
Bottle 40


Grenache 2007 E. Guigal Gigondas, Rhone, Fr.
[med. bodied, raspberry, spice]
Bottle 40


Grenache 2006 Ch. Mont-Redon Chateauneuf du Pape, Rhone, Fr.
[earthy, leather, garrique, sharp]
Bottle 45


Grenache 2006 Dm. Chante-Perdix Chateauneuf du Pape, Rhone, Fr.
[spice, sage, crisp, long finish]
Bottle 60


Grenache 2007 E. Guigal Cotes du Rhone, Rhone, Fr.
[raspberry, bright cherry, medium body]
Bottle 20


Grenache 2005 Michel Picard Chateauneuf du Pape, Rhone, Fr.
[elegant, herbs, lavender, crisp]
Bottle 45


Grenache 2007 Michel Picard Cotes du Rhone, Rhone, Fr.
[mineral, earth, fresh raspberry, light]
Bottle 25


Sangiovese 2005 Gabbiano Chianti Classico Riserva DOCG, Tuscany, It.
[cinnamon, tobacco, plum, deep]
Bottle 30


Sangiovese 2007 Gabbiano Chianti Classico DOCG, Tuscany, It.
[cherry, raspberry, wild flowers, crisp]
Bottle 25


Sangiovese 2006 Nozzole Chianti Classico Riserva DOCG, Tuscany, It.
[earthy, herby, plum, black berry]
Bottle 30


Sangiovese 2010 Gabbiano Chianti DOCG, Tuscany, It.
[fresh raspberry, grippy, earth]
Bottle 15


Merlot 2006 Franciscan, Napa Valley, Ca.
[rich, elegant, smooth, dark cherry, plum, sage, tobacco, oak]
Bottle 25


Merlot 2008 Duckhorn, Napa Valley, Ca.
[red plum, soft, earthy, dried herbs, balanced tannin, raspberry]
Bottle 65


Shiraz 2008 Gemtree ‘Uncut’, Mclaren Vale Aus.
[organic, full body, currants, cocoa, blueberry, pepper]
Bottle 25


Syrah 2007 E. Guigal Crozes Hermitage, Rhone, Fr.
[earthy, mineral, blueberry, blackberry, firm]
Bottle 30


Shiraz 2006 Torbreck ‘’The Struie’, Barossa, Aus.
[bold, tannic, black currant, blue fruit, tar]
Bottle 25


Shiraz 2010 Torbreck ‘Woodcutters’, Barossa, Aus.
[opulent, rich, deep fruit, black berry]
Bottle 25


Shiraz 2008 Greg Norman, Limestone Coast, Aus.
[mocha, cedar, dark berry, firm tannin]
Bottle 20


Meritage 2007 Franciscan ‘Magnificat’, Napa Valley, Ca.
[rich, elegant, boysenberry, cherry, velvety tannin]
Bottle 50


Meritage 2006 Ravenswood, Pickberry Vineyard, Sonoma Mountain, Ca.
[dense, cassis, spicy, elegant]
Bottle 50


Meritage 2007 Clos du Bois ‘Marlstone’, Alexander Valley, Ca.
[inky, dense red fruit, baking spice, powerful]
Bottle 50


Meritage 2007Chateau St Jean ‘Cinq Cepages’, Sonoma, Ca.
[plush dark fruit, silky, mocha, soft tannin]
Bottle 55


Cabernet 2008 Franciscan, Napa Valley, Ca.
[full, plum, cherry, anise, mocha, smooth, long finish]
Bottle 30


Cabernet 2009 Duckhorn Decoy, Napa Valley, Ca.
[dark ripe fruit, tobacco, fine tannin, black currant]
Bottle 35


Cabernet 2007 Kendall Jackson ‘Vintner’s Reserve’, Sonoma, Ca.
[currant, vanilla, mint, moderate tannin]
Bottle 20


Cabernet 2009 Beringer ‘Knight’s Valley’, Napa, Ca.
[plum, black cherry, smooth, polished, mineral]
Bottle 25


Cabernet 2007 Mount Veeder Winery, Napa Valley, Ca.
[structured, integrated, mocha, briar, anise, deep]
Bottle 35


Cabernet 2007 Chateau Montelena, Napa. Ca.
[dried fruit, cedar, vanilla, licorice, dark fruit]
Bottle 70


Cabernet 2007 Cakebread, Napa, Ca.
[fruit forward, black currant, dark cherry, supple tannin, rich]
Bottle 75

Best Services

Baked to order in clay oven over mesquite charcoal, after marinating in yogurt,garlic,ginger,herbs & spices. Served with freshly made mint-cilantro and tamarind chutneys.

Premium Wine

Wine is an alcoholic beverage made from fermented grapes or other fruits. The natural chemical balance of grapes lets them ferment without the addition of sugars,acids,enzymes,water,or other nutrients.


Aromatic Basmati Rice from India, cooked with meat or vegetables,
delicately spiced including saffron.
It’s a meal by itself. Some like it with Raita on the side.